The Coffee Wiki


323pages on
this wiki
Add New Page
Talk0 Share

Body is a term used to describe a characteristic of brewed coffee determined by the feel of it within the taster's mouth. Descriptions of a coffee's body is often related to the texture or heaviness of the coffee. Body can be determined by coffee's origin, with some varieties having a heavier body than others. Additionally, the degree of roast is a substantial factor in determining this characteristic. Body peaks in medium-dark roasts and begins to decrease as the roast continues[1].

See also


  1. Kenneth Davids (2003). Home Coffee Roasting: Romance & Revival, 58. ISBN 0312312199.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Also on Fandom

Random Wiki